Shepherd’s Pie is a classic casserole with beef and vegetables in a gravy base topped with mashed potatoes.
Country Fried Venison
A delicious, filling sandwich. A wonderful way to enjoy venison. For Country Fried Venison, coat venison with flour, buttermilk, and ritz breading then fry. Serve on a sandwich bun and top with shredded lettuce, dill pickles, and sweet and spicy sauce.
Garlic Rosemary Venison Sandwiches
If you’re familiar with roasts but not so much with venison, this sandwich is a great introduction to a whole new meat. Do not worry about it tasting “gamey” as the flavors medley very well together, it will have you wanting more!
Garlic Rosemary Venison Roast
This venison roast recipe is an unbelievably tender and full of flavor roast. Every bite melts in your mouth, guaranteed!