Turkey

Turkey is a very healthy, lean meat that no longer only makes an appearance on certain holidays. With its growth in popularity, turkey finds its way into many typically red meat-based recipes due to its versatility. We have found that turkey absorbs a lot of its surrounding flavors, making for a delicious dish! Check out our recipes to see where turkey can all be included.

Leftover Thanksgiving Pancakes

Leftover Thanksgiving Pancakes

Leftover Thanksgiving Pancakes are a fun way to use up leftovers. As long as you have potatoes, you can add turkey, stuffing, and any casseroles you have. We often make one batch with leftover mashed sweet potato casserole, turkey, and creamed corn as well as another batch with leftover mashed sweet potatoes, stuffing, turkey, and green bean casserole.

Turkey Gravy

Turkey Gravy

Try something different. This turkey gravy is rich, creamy, and lightly seasoned with thyme and sage. Perfect for the holidays.

Turkey Stroganoff

Turkey Stroganoff

Turkey Stroganoff is a fun twist on traditional stroganoff with leftover turkey, mushrooms, and onions in a cream sauce.

Turkey Taco Bowls

Turkey Taco Bowls

A great Taco Tuesday meal the whole family will enjoy. Lay each of the ingredients out and let them create their own tacos.

Turkey Rice Soup

Turkey Rice Soup

What can you do with leftover turkey from Thanksgiving dinner? Make Turkey Rice soup! Turkey Rice soup is made of onion, carrots, yellow pepper, garlic, jasmine rice, and turkey top with crispy crumbled bacon and parsley.

Turkey Chili with Cornbread

Turkey Chili with Cornbread

Turkey Chili is made of turkey, yellow pepper, red pepper, onion, tomato sauce, and corn served over noodles with cornbread balls on top. A healthy, lean alternative to your normal bowl of chili! I promise it still provides that level of comfort a chili craver is looking for…some would say maybe even more so!