Rice

Rice, which comes from the grass species “Oryza sativa”, is a seed. Equally filling and more nutritious, rice is a great alternative if you are looking for a more carb friendly solution to noodles.

Browse by Grain:
Jambalaya

Jambalaya

Jambalaya is a classic New Orleans dish made of chicken, shrimp, andouille sausage, tomatoes, onion, red pepper, green pepper, celery, and creole seasoning.

Thanksgiving Wild Rice

Thanksgiving Wild Rice

Thanksgiving Wild Rice is a flavorful combination of wild rice, cranberries, apple, leeks, shallots, mushrooms, carrots, and celery.

Wild Rice Stuffing

Wild Rice Stuffing

Wild Rice Stuffing is a flavorful combination of long-grain wild rice, celery, carrots, white onion, mushrooms, and stuffing. A perfect recipe for fall or Thanksgiving!

Grilled Cajun Kabobs

Grilled Cajun Kabobs

Are you a fan of jambalaya? These grilled cajun kabobs are a fun twist on traditional jambalaya. Grilled Cajun Kabobs are made of cajun seasoned shrimp, andouille sausage, chicken, red peppers, zucchini, red onion, red pepper, and tomatoes served over a rice vegetable medley.

Lemon Garlic Chicken Kabobs

Lemon Garlic Chicken Kabobs

Lemon Garlic Chicken Kabobs are a perfect healthy summer grilling recipe! Lemon Garlic Chicken Kabobs are made of marinated chicken, zucchini, squash, and red onion.

Hawaiian Bacon Pineapple Fried Rice

Hawaiian Bacon Pineapple Fried Rice

Hawaiian Bacon Pineapple Fried Rice is a fun twist on fried rice with the addition of sweet pineapple and crispy bacon. Hawaiian Bacon Pineapple Fried Rice is made of rice, onion, carrots, peas, pineapple, and bacon.

Hawaiian Chicken

Hawaiian Chicken

Hawaiian Chicken is baked chicken covered in a sweet and savory Hawaiian-style barbeque sauce.

Bacon Ranch Chicken Rice Skillet

Bacon Ranch Chicken Rice Skillet

Bacon Ranch Chicken Rice Skillet is a delicious skillet casserole made of crispy bacon, ranch seasoning, onion, carrots, corn, rice, chicken, and vegan cheddar cheese.

Chicken Fried Rice

Chicken Fried Rice

Chicken Fried Rice is a combination of chicken, rice, peas, carrots, long-grain rice, and egg mixed together. This homemade version is better than the classic Chinese takeout side dish.

Honey Sesame Chicken

Honey Sesame Chicken

Inspired by Panda Express, Honey Sesame Chicken Breast consists of breaded chicken, greens, and yellow pepper served over rice.

Black Pepper Chicken

Black Pepper Chicken

Inspired by Panda Express, Black Pepper Chicken consists of chicken, celery, onions, and pepper coated in a black pepper sauce served over rice.

Cabbage & Beef Soup

Cabbage & Beef Soup

This cabbage and beef soup is a wonderful medley of flavors from the beef to the seasonings, from the veggies to the cabbage. Even if you think you don’t like cabbage soup, you have to try this one. You will be pleasantly surprised!

Russian Fluff

Russian Fluff

A traditional recipe, as good as Grandma’s with a few additions like mushrooms and bacon. Wonderful for leftovers.

Turkey Rice Soup

Turkey Rice Soup

What can you do with leftover turkey from Thanksgiving dinner? Make Turkey Rice soup! Turkey Rice soup is made of onion, carrots, yellow pepper, garlic, jasmine rice, and turkey top with crispy crumbled bacon and parsley.

Mushroom Rice

Mushroom Rice

This mushroom rice recipe will surely become your favorite. Consisting of long grain rice, finely diced mushrooms, and topped with green onion, this makes for the perfect side of grain!

Sweet Fire Chicken

Sweet Fire Chicken

Inspired by Panda Express, make your own sweet fire chicken at home! Sweet Fire Chicken is made of pineapple, red pepper, and breaded chicken covered in sweet chili sauce.

Lettuce Wraps

Lettuce Wraps

Inspired by PF Chang’s, make your own version of lettuce wraps at home! These lettuce wraps are made of marinated ground chicken, water chestnuts, shiitake mushrooms, garlic cloves, and green onion served in lettuce and top with homemade fried rice sticks and special sauce.

Slow Cooker Beef & Broccoli

Slow Cooker Beef & Broccoli

Beef and broccoli is a classic Asian dish made of beef, onion, garlic, and broccoli in a beef broth-based sauce served over rice. Even though it is traditionally made in a wok, this recipe uses a slow cooker instead.

General Tso’s Chicken

General Tso’s Chicken

General Tso’s Chicken is a classic Asian dish with crispy chicken pieces coated in a sweet and spicy sauce. Even though it is similar to Sesame Chicken, the sauce has a more savory flavor with a little more heat.

Mexican Rice

Mexican Rice

Whether it’s taco Tuesday, fajita night, burrito night, etc. Mexican rice is the perfect classic side!

Chipotle Cilantro Lime Rice

Chipotle Cilantro Lime Rice

Chipotle Cilantro Lime Rice is the perfect base grain for Chipotle re-creation nights. The cilantro lime adds a zest that pairs perfectly with the available meats and vegetables.

Fajita Salad

Fajita Salad

This Fajita Salad is a mix of all of your favorite parts of fajita nights (minus the margarita’s) as a salad! The flavor blend will definitely make this a recipe a regular.

Slow Cooker Pot Roast

Slow Cooker Pot Roast

Slow Cooker Pot Roast is a classic slow cooker meal made of a medley of beef chuck roast, potatoes, carrots, onion, and celery served over rice. It is, without doubt, one of the hardest recipes to say “just one more bite” to. With every bite being hearty and flavorful, this shouldn’t come as a surprise.

Tortilla Soup

Tortilla Soup

Tortilla Soup is a tomato-based soup with chicken, red pepper, yellow pepper, jalapeno pepper, onion, garlic, tomatoes, black beans, and corn with crispy, fried tortilla strips. This tasty soup would be a great addition to a Mexican smorgasbord or it could be considered a “Meal in itself.”

Slow Cooker Jambalaya

Slow Cooker Jambalaya

Jambalaya is a classic New Orleans dish made of chicken, shrimp, andouille sausage, tomatoes, onion, red pepper, celery, and creole seasoning. This is without doubt the New Orleans experience! My biggest take away wasn’t the site seeing or the consumption of adult beverages although that was enjoyable in itself, it was absolutely the Jambalaya. This creole delight definitely takes me back every time.