This Swedish Meatball recipe is made of meatballs covered in beef gravy served over egg noodles and topped with parsley.
Created by Nick, Turkey Quinoa with Peppers is a healthy meal made of ground turkey, roasted red pepper quinoa, and broccoli vegetable medley.
Tired of ordinary salads? Try this wonderful alternative. This salad can be your main course. Filled with chicken, quinoa, spinach, onions, cabbage, onion, carrots, cucumbers, peppers, and so much more with a fabulous mixture of spices. Make extra, you’ll love the leftovers.
A fun grain to spruce up your main course, the apple almond quinoa is a delicious and hearty dish that will leave you full and satisfied!
A tasty variation to traditional green peppers. Our Quinoa Stuffed Peppers consist of poblano peppers stuffed with quinoa, ground beef, onion, garlic cloves, tomato, corn, and seasonings topped with vegan shredded cheddar cheese.
A fresh, delicious salad with a little bit of a kick! Use as much or as little chipotle as you would like. The recipe below is mild but enough to appreciate the taste. If you want lots of spicy, add a little bit more and taste test along the way.
Inspired by Olive Garden, this Italian salad is far more deluxe than anything you can order at a restaurant.
Veggie Quinoa Rice Pilaf is a medley of quinoa, rice, carrots, broccoli, and onion. A quick and easy side dish that pairs well with steak, chicken, and other meats.
The Broccoli Lemon Herb Salad is a great meal prep option for healthy, hearty weeknight salads. The recipe portions are intended for a couple with four salads each.