Whiskey Slush

Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Soy-Free, Fish-Free, Shellfish-Free

Category:

Beverages

Prep Time:

10 Minutes

Cook Time:

12+ hours in freezer

Servings:

24

Level:

Easy

Author:

Kristina Koslosky

Description

Whiskey Slush is a staple at our Christmas party, the whiskey slush is a fun alternative to brandy slush. Plus, it has a festive color that is perfect for that time of the year.

Ingredients:

    2 cups Jack Daniels whiskey
    6 cups cranberry juice
    4 cups cranberry-pomegranate juice
    2 cups orange juice
    2 limes, juiced
    1 cup sugar

Directions

1. In a massive bowl, combine Whiskey, juices, and sugar. Mix until sugar is dissolved.
2. Transfer to a freezer safe container or mason jars.
3. Freeze for at least 5 hours, stirring every hour.
4. Remove frozen slush, break up the mixture with a fork, divide among glasses, and fill 3/4s of the way.
5. Top with extra cranberry juice and/or lemon-lime soda. Enjoy!
Whiskey Slush
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    • Top with fresh cranberries or mint leaves.
    •That's about as healthy as it gets! If you have suggestions for us, please share in the comments.
    • If you have suggestions for us, please share in the comments.

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