Tacos
Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Fish-Free, Shellfish-Free
Category:
Main Course
Prep Time:
15 Minutes
Cook Time:
20 Minutes
Servings:
4
Level:
Easy
Author:
Kristina Koslosky
Description
Tacos are a quick and easy Mexican dinner for the entire family! Just put out all the toppings and let everyone fix their own taco.
Ingredients:
- 2 lbs. ground beef
1 vegan Cheddar block
Taco seasoning packet
1-pint tomatoes, diced
1 white onion, diced
1 head iceberg lettuce, shredded
1 jalapeno diced (optional)
Refried beans (optional)
Black beans (optional)
Avocado or Guacamole (optional)
Taco sauce or salsa
Taco shells or tortillas
Directions
1. Cook beef in large skillet. Feel free to throw in some diced onions or jalapenos for extra flavor! Once cooked, stir in taco seasoning ingredients according to package instructions.
2. Meanwhile, while beef is cooking, dice tomatoes, onion, lettuce, jalapenos, etc.
3. Shred the cheddar cheese.
4. Make your taco - layer beef, cheese, and taco fixings. Top with taco sauce!

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