Strawberry Icebox Cake

Egg-Free, Peanut-Free, Fish-Free, Shellfish-Free

Category:

Desserts

Prep Time:

10 Minutes

Cook Time:

0 Minutes

Servings:

6

Level:

Easy

Author:

Kristina Koslosky

Description

Need to make a quick and tasty dessert? This is it! Everyone will love it. Strawberry Icebox Cake is an easy, 3-ingredient dessert consisting of strawberries, graham crackers, and vegan whipped cream.

Ingredients:

    32 oz. vegan whipped cream
    2 lb. strawberries, diced
    4 sleeves of graham crackers

Directions

1. In a 9x13 baking dish, spread a thin layer of whipped cream, add a layer of graham crackers, add 1/3 whipping cream, and 1/3 diced strawberries.
2. Repeat with another layer of graham crackers, whipped cream, and strawberries.
3. Cover with foil/plastic wrap. Place in refrigerator for 2-3 hours or overnight.
4. Cut and serve. Eat within two days.
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    • Stay tuned, new recipes that pair well with this dish will be published soon!
    • Wish we could make this healthier, but sometimes you just cannot help it!
    • If you have suggestions for us, please share in the comments.

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