Sausage Pepperoni Pizza

Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Fish-Free, Shellfish-Free

Category:

Snacks

Prep Time:

30 Minutes

Cook Time:

30 Minutes

Servings:

6

Level:

Easy

Author:

Kristina Koslosky

Description

Our classic sausage pepperoni dairy-free pizza recipe! This was the original homemade pizza creation in our house.

Ingredients:

    Pizza Ingredients
    Pizza Dough
    1 tsp. Pizza seasoning
    ½ cup pizza or marinara sauce
    1 bag vegan Mozarella Shreds
    3 tbsp. vegan Parmesan Cheese
    1 lb. regular/hot Italian Sausage, cooked
    1 package pepperoni

Directions

1. Preheat oven to 400 degrees.
2. Make the pizza dough according to instructions.
3. Spray your pizza baking sheet with cooking spray. Roll out the dough to fit the baking sheet.
4. To make your pizza, sprinkle pizza seasoning over crust, spread sauce, add cooked Italian sausage, sprinkle vegan Mozzarella shreds and then Parmesan, and top with pepperoni slices.
5. Bake for 20-30 minutes until desired crispness is reached.
    • Wish we could make this healthier, but sometimes you just cannot help it!
    • If you have suggestions for us, please share in the comments.

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