Sausage Crescent Cheddar Balls

Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Fish-Free, Shellfish-Free

Category:

Appetizers

Prep Time:

20 Minutes

Cook Time:

20 Mintes

Servings:

35+ balls

Level:

Easy

Author:

Kristina Koslosky

Description

Sausage Crescent Cheddar Balls are an easy-to-make appetizer consisting of sausage, crescent dough, and vegan cheddar cheese.

Ingredients:

    1 lb. hot sausage
    8 oz. vegan Cheddar shreds
    1 can crescent dough

Directions

1. Preheat oven to 375 degrees. Line cooking sheet with foil.
2. In a large bowl, add sausage and vegan shreds.
3. Unroll crescent dough. Using a knife or pizza cutter cut the dough into 1/4 inch squares. Add crescent squares to bowl.
4. Mix until combined and evenly distributed.
5. Shape into 1 inch balls and place on cookie sheet.
6. Bake for 16 minutes.
    • Stay tuned, new recipes that pair well with this dish will be published soon!
    • That's about as healthy as it gets! If you have suggestions for us, please share in the comments.
    • If you have suggestions for us, please share in the comments.

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