Roasted Cajun Corn

Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Low Fat

Category:

Side Dishes

Prep Time:

5 Minutes

Cook Time:

30 Minutes

Servings:

6

Level:

Easy

Author:

Kristina Koslosky

Description

A blend of fresh sweet corn and spicy cajun is the perfect combination to heat up your summer grilling!

Ingredients:

    6 fresh sweet corn
    6 tbsp. vegan buttery spread
    2 tbsp. Cajun seasoning

Directions

1. Preheat oven to 350 degrees.
2. In a small bowl, combine vegan buttery spread and Cajun seasoning.
3. Lay shucked corn on a foil-lined cooking sheet.
4. With a basting brush, coat the corn in the Cajun butter mixture.
5. Cook for 10 minutes, baste and flip, cook for another 10 minutes, baste and flip, and cook for the final 5-10 minutes.
    • Stay tuned, new recipes that pair well with this dish will be published soon!
    • That's about as healthy as it gets! If you have suggestions for us, please share in the comments.
    • If you have any suggestions for us, please share in the comments.

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