Pizza Dough

Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Fish-Free, Shellfish-Free

Category:

Bread

Prep Time:

30 Minutes

Cook Time:

Depends on recipe

Servings:

2 crusts

Level:

Easy

Author:

Kristina Koslosky

Description

Our favorite homemade pizza dough! It makes enough for super thick crust pizza, but we prefer to spilt it into two for two pizza crusts.

Ingredients:

    1 package of yeast
    1 cup warm water
    1 tsp. sugar
    2 cups flour
    1 tsp. salt
    2 tbsp. vegetable oil

Directions

1. In a medium bowl, add yeast, warm water, and sugar. Mix and let rest for 10 minutes.
2. Add the flour, salt, and vegetable oil. Mix, cover with towel, and let rest for 10 minutes.
3. Next steps depend on your recipe. Great homemade pizza crust for whatever type of pizza you choose to make.
    • That's about as healthy as it gets! If you have suggestions for us, please share in the comments.
    • If you have suggestions for us, please share in the comments.

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