Grandma’s Oatmeal Cookies
Dairy-Free, Peanut-Free, Nut-Free, Fish-Free, Shellfish-Free, Egg-Free
Category:
Desserts
Prep Time:
1 hour
Cook Time:
8 minutes
Servings:
15 servings
Level:
Easy
Author:
Mary Jo Koslosky
Description
Remember Grandma's Oatmeal Cookies? Here is an authentic recipe. I loved how the house was filled with the wonderful aroma of spices.
Ingredients:
- 2 cups brown sugar
1 cup unsalted vegan butter
3 cups oatmeal
2 cups flour
2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1/2 cup hot water
1 tsp. baking soda
Pinch of salt
Optional:
Raisins
Directions
Preheat oven to 350 degrees.
Soften vegan butter. Add brown sugar and mix until smooth.
Combine oatmeal, flour, cinnamon, cloves, nutmeg, baking soda, and salt in separate bowl.
Combine all of the above and add 1/2 cup hot water. Mix thoroughly. Add raisins if desired.
Bake cookies on parchment lined cookie sheet for 8 minutes.
Let cool or enjoy warm.
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