Fried Cabbage

Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Fish-Free, Shellfish-Free

Category:

Side Dishes

Prep Time:

10 Minutes

Cook Time:

7-8 Minutes

Servings:

6

Level:

Easy

Author:

Kristina Koslosky

Description

This crispy Fried Cabbage has a medley of cabbage and red onion seasoned with sugar, salt, pepper, and red pepper flakes. A unique combination of sweet, salty, and spice.

Ingredients:

    2 tbsp. vegan buttery spread
    1 tsp. sugar
    1/2 tsp. salt
    1/8 tsp. pepper
    1/4 tsp. red pepper flakes
    6 cups cabbage, shredded
    1 small red onion, thinly sliced

Directions

1. In a large skillet over medium heat, melt buttery spread.
2. Add sugar, salt, and red pepper flakes, and pepper. Add shredded cabbage and red onion.
3. Cook for 7-8 minute or until it starts to get crispy.
    • Stay tuned, new recipes that pair well with this dish will be published soon!
    • Substitute sugar with artificial sweetner.
    • If you have suggestions for us, please share in the comments.

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