Creamed Corn

Dairy-Free, Egg-Free, Peanut-Free, Nut-Free, Fish-Free, Shellfish-Free

Category:

Side Dishes

Prep Time:

5 Mintues

Cook Time:

20 Minutes

Servings:

8

Level:

Easy

Author:

Kristina Koslosky

Description

This creamed corn recipe is made up of bacon, corn, red and yellow peppers, and green chilies in a creamy sauce. The festive colors make this the perfect side dish for the holidays!

Ingredients:

    1/2 lb. bacon
    5 cups sweet corn
    1 red pepper, diced
    1 yellow pepper, diced
    8 oz. reduced-fat allowed cream cheese
    ½ cup allowed milk
    1 can chopped green chilies (optional)
    2 tsp. sugar
    1 tsp. pepper
    1/2 tsp. salt

Directions

1. 1. Cook bacon over medium heat. Reserve 1 tbsp. bacon grease
2. Sauté red and yellow peppers in bacon drippings. Cook for 5-6 minutes until tender.
3. Add corn, allowed cream cheese, allowed milk, chilies, sugar, pepper, and salt.
4. Bring to a boil. Reduce heat simmer, cover 8 -10 minutes.
    • That's about as healthy as it gets! If you have suggestions for us, please share in the comments.
    • Wish we could make this healthier, but sometimes you just cannot help it!
    • If you have suggestions for us, please share in the comments.

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