Cajun Shrimp
Egg-Free, Peanut-Free, Soy-Free, Nut-Free, Gluten-Free, Diabetic, Low Fat, Low Carb, Dairy-Free
Category:
Main Course
Prep Time:
1-2 Hours
Cook Time:
10 Minutes
Servings:
Varies
Level:
Easy
Author:
Kristina Koslosky
Description
This Cajun Shrimp dish is full of flavor that bites! This serves as a great pairing if you're feeling surf and turf or a great topping for a pasta dish.
Ingredients:
- 1 lb. shrimp, peeled and deveined
3 tbsp. vegan buttery spread, melted
1-2 tbsp. Cajun seasoning
Additional vegan buttery spread
Directions
1. Combine shrimp, vegan buttery spread, and cajun seasoning in bowl. Toss to coat. Let marinade for 1-2 hours in the refrigerator.
2. Heat skillet to medium to high heat and melt vegan buttery spread. Add the shrimp. Be careful not to overcrowd the pan - it's better to do in batches so that you get that nice caramelized finish.
3. Cook for 1-2 minutes per side until golden brown.

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