Cajun Shrimp

Egg-Free, Peanut-Free, Soy-Free, Nut-Free, Gluten-Free, Diabetic, Low Fat, Low Carb, Dairy-Free

Category:

Main Course

Prep Time:

1-2 Hours

Cook Time:

10 Minutes

Servings:

Varies

Level:

Easy

Author:

Kristina Koslosky

Description

This Cajun Shrimp dish is full of flavor that bites! This serves as a great pairing if you're feeling surf and turf or a great topping for a pasta dish.

Ingredients:

    1 lb. shrimp, peeled and deveined
    3 tbsp. vegan buttery spread, melted
    1-2 tbsp. Cajun seasoning
    Additional vegan buttery spread

Directions

1. Combine shrimp, vegan buttery spread, and cajun seasoning in bowl. Toss to coat. Let marinade for 1-2 hours in the refrigerator.
2. Heat skillet to medium to high heat and melt vegan buttery spread. Add the shrimp. Be careful not to overcrowd the pan - it's better to do in batches so that you get that nice caramelized finish.
3. Cook for 1-2 minutes per side until golden brown.
Cajun Shrimp
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    • Great with steak or cajun flavored chicken from your local meat store.
    • That's about as healthy as it gets! If you have suggestions for us, please share in the comments.
    • If you have suggestions for us, please share in the comments.

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